| Customization: | Available |
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| Certification: | RoHS, BRC, ISO, FDA, HACCP, Halal & Kosher |
| Assay Method: | HPLC-MS, GPC, HPLC, UV, Tlc |
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Beet root red (beet root red), also known as beetroot red, beet red pigment is edible red beet as raw materials, through extraction, separation, concentration, drying of natural pigments, the main components of beet anthocyanin and beet flavin, beet red red to deep purple liquid, block, powder, aqueous solution showing red to purple, bright color.
| Botanical Source: | Beet powder |
| Part used: | Root |
| Specification: | E50, E45, E100, E200 |
| Description: | Pure natural Red powder |
| Appearance | Red |
| Flavor & Odor | Characteristic |
| Particle size | 100% pass 80 mesh |
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