CAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 Powder

Product Details
Customization: Available
CAS No.: 59-43-8
Formula: C12h17cln4OS
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  • CAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 Powder
  • CAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 Powder
  • CAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 Powder
  • CAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 Powder
  • CAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 Powder
  • CAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 Powder
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Basic Info.

Model NO.
WG-VB1-S1
Nutrient Composition
Vitamin
Resource
Natural
The content of active substances
>90%
Product Name
Benfotiamine Powder
Appearance
White Fine Powder
Sample
10g~20g
Capacity
5000kg/Month
Storage
Cool and Dry Place
Applications
Health Care Products
Transport Package
1kg/Alu Foil Bag, 25kgs/Drum
Specification
99%
Trademark
Wellgreen
Origin
Shaanxi China
HS Code
2936290000
Production Capacity
5000 Kgs Per Month

Product Description

Best Price 99% Thiamine HCl Vitamin B1 Powder
CAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 Powder
CAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 Powder
Vitamin B1 Powder Vitamin B1 (VB1), also known as thiamine, is the earliest water-soluble vitamin purified by people. Its chemical name is chloride 3- [(4-amino-2-methyl-5-pyrimidinyl) - methyl] -5- (2-hydroxyethyl) -4-methylthiazolium hydrochloride, which has the function of maintaining normal sugar metabolism.

Vitamin B1, also known as thiamine or anti neurokinin, is synthesized by fungi, microorganisms, and plants, while animals and humans can only obtain it from food. Vitamin B1 is mainly present in the outer skin and germ of seeds, and is abundant in rice bran and bran, as well as in yeast. Thiamine is composed of pyrimidine and thiazole rings and participates in glucose metabolism in the body



There are several main sources of VB1. Firstly, the content of VB1 is relatively abundant in grains, beans, hard fruits, and dry yeast. Therefore, brown rice and flour with bran have higher VB1 content than polished white rice; Secondly, VB1 is present in animal organs such as liver, kidneys, lean meat, and egg yolks; Thirdly, some vegetables such as celery and seaweed have varying levels of VB1
CAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 Powder
Product Name
 Vitamin B1 Powder
  CAS No.   67-03-8
Appearance
  White fine powder
Specification
  99%
  Application   Health care products


CAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 PowderCAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 PowderCAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 PowderCAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 PowderCAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 PowderCAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 PowderCAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 PowderCAS 59-43-8 Thiamine Hydrochloride Thiamine HCl Vitamin B1 Powder

 

 

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