High Purity Natural Food Additive CAS 8002-43-5 Phosphatidylcholine Soy Lecithin Powder

• Customization: Available
• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Model NO.: WG-SL01
• Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• Extract Source: Soybean Oil Extract
• Type: Phosphatidylserine
• Product Name: Soy Lecithin
• Appearance: Brown Yellow Powder
• Free Sample: 10g~20g
• Capacity: 5000kg/Month
• Storage: Cool and Dry Place
• Applications: Health Food
• Transport Package: 1kg/Alu-Foil Bag, 25kgs/Drum
• Specification: 95%, 98% powder & Liquid
• Trademark: Wellgreen
• Origin: Shaanxi China
• HS Code: 2932999099
• Production Capacity: 8000 Kgs Per Month

Product Description

High Purity Natural Food Additive CAS 8002-43-5 Phosphatidylcholine Soy Lecithin Powder
 

Soybean lecithin is a general term for lecithin, cephalin and sarcosin contained in soybeans. Phospholipid is a major compound lipid that exists in nature. It is widely found in the brain, nervous system, heart, liver and other organs of human and animal bodies, as well as in various microorganisms, poultry eggs and most plant seeds. Cells contain phospholipids.

Product Name	Soy Lecithin
Appearance	Brown to yellow powder
Specification	95%,98% powder & Liquid
Application	Health care products