| Customization: | Available |
|---|---|
| Certification: | RoHS, BRC, ISO, FDA, HACCP, Halal & Kosher |
| Assay Method: | HPLC-MS, GPC, HPLC, UV, Tlc |
|
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Soy Lecithin is a wonderful ingredient to add to your culinary and body care recipes. It contains many beneficial properties, and is used as an emulsifier, thickener, stabilizer, mild preservative, moisturizer, and emollient. Lecithin can be utilized in almost any recipe, and is commonly found in both food and cosmetic products.
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Product Name
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Soybean lecithin |
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Specification
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90% |
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Part Used
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Whole bean |
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Appearance
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Yellow powder |
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Application
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Health care products
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