Food Additives Acacia Senegal Arab Gum Extract Gum Arabic Powder Thickener Powder

• CAS No.: 9000-01-5
• Formula: C12h7cln2o3
• EINECS: 232-519-5
• Certification: BRC, ISO, FDA, HACCP, Halal & Kosher
• Packaging Material: Drum
• Storage Method: Normal
• Model NO.: WG-GA01
• Shelf Life: 2years
• Main Active Ingredient: Polysaccharide
• Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
• Product Name: Gum Arabic Powder
• Free Sample: 10g~20g
• Capacity: 5000kg/Month
• Storage: Cool and Dry Place
• Certificate: ISO9001/Halal/Kosher
• Applications: Health Food
• Test Method: HPLC
• Transport Package: 1kg/Alu-Foil Bag, 25kgs/Drum
• Specification: 99%
• Trademark: Wellgreen
• Origin: Shaanxi China
• Production Capacity: 8000 Kgs Per Month

Product Description

Product Description

Gum arabic consists mainly of high molecular weight polysaccharides and their magnesium, calcium and potassium salts which of hydrolysis yield galactose, arabinose, glucuronic acid and rhamnose. Gum arabic is a purely vegetable product and harmless edible biopolymer. Gum Arabic from Acacia seyal is sometimes referred to as Talha.

Product Name	Gum Arabic powder
CAS No.	9000-01-5
Specification	99%
Appearance	White to brown yellow

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