| Customization: | Available |
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| CAS No.: | 73-32-5 |
| Formula: | C6h13no2 |
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L-isoleucine is white crystalline flakes or crystalline powder. Slightly bitter. Odorless. The sublimation temperature is 168-170ºC. It is an essential amino acid, There are four isomers, and only the L-form has physiological effects.Used as food additive.
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Product Name
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L-isoleucine
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CAS No.
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73-32-5
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Appearance
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White crystalline powder
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Specification
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99% purity
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